Chili Cheese Fries are a delectable and indulgent comfort food featuring crispy fries, spicy chili, and melted cheese. The dish offers a tantalizing blend of textures and flavors, making it perfect for a cozy night in, game day treat, or party appetizer. The versatile recipe allows for customization of spice levels and pairs well with sides like coleslaw or soup. The included recipe for the dish, along with FAQs, provides helpful tips for preparing and serving this irresistible dish.

Step 1

Bake or fry the frozen French fries according to the package instructions until they are crispy and golden brown.

Step 2

In a large skillet, cook ground beef over medium-high heat until browned and crumbly. Drain excess fat.

Step 3

Add chopped onion and minced garlic to the skillet with the beef. Sauté until the onion is translucent.

Step 4

Stir in chili beans, tomato sauce, Extra Hot Dipping Sauce, salt, and pepper. Simmer for 10-15 minutes, allowing the flavors to meld.

Step 5

To assemble, place a generous portion of hot fries on a serving plate. Spoon the chili mixture over the fries.

Step 6

To assemble, place a generous portion of hot fries on a serving plate. Spoon the chili mixture over the fries.

Step 7

Serve immediately, and savor the deliciousness of Chili Cheese Fries!