Honey Hot Wings: Irresistibly Spicy and Sweet

Sweet Hot Dipping Sauce
Original Hot Sauce

Prep Time: 15 minutes
Cooking Time: 30 minutes

Servings: 4
Serving Size: 1/2 pound of wings per serving

Sweet Honey Hot Wings offer a delightful blend of sweet honey and spicy hot sauce, creating a tantalizing flavor combination. The recipe is versatile and perfect for various occasions, providing a crowd-pleasing dish that’s easy to prepare and sure to impress.


For the wings:

2 pounds (900 gr) chicken wings

1 tablespoon vegetable oil

Salt and black pepper, to taste

For the Honey Hot Wing Sauce:

1/3 cup honey

1/2 cup of Sweet Hot Dipping Sauce

2 tablespoons unsalted butter

1 tablespoon of apple cider vinegar

1 teaspoon of garlic powder

1/2 teaspoon paprika

Optional garnish: sesame seeds, chopped fresh cilantro


Step 1

  1. Preheat your oven to 425°F (220°C) and line a baking sheet with aluminum foil for easy cleanup.

Step 2

  1. Pat dry the chicken wings with paper towels to ensure crispiness. Season with salt and black pepper.

Step 3

Arrange the wings on the prepared baking sheet and bake for 25-30 minutes or until golden brown and crispy, turning them halfway through.

Step 4

While the wings bake, prepare the hot honey wing sauce in a saucepan over medium heat, combining honey, Sweet Hot Dipping Sauce, unsalted butter, apple cider vinegar, garlic powder, and paprika. Stir until well combined.

Step 5

Remove the wings from the oven and transfer them to a large mixing bowl.

Step 6

Pour the prepared honey hot wing sauce over the wings and toss to coat.

Step 7

Return the glazed wings to the baking sheet and bake for an additional 10 minutes, allowing the glaze to caramelize.

Step 8

Optional: Garnish with sesame seeds and chopped cilantro.

Step 9

Serve hot and enjoy the delightful combination of sweet and spicy flavors.


Frequently Asked Questions

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Christian Doan CEO